The Project
Provide a premium bar experience within Glastonbury’s exclusive VIP areas, ensuring fast service, quality drinks, and a polished guest experience at the world’s most iconic festival.
Our Approach
- Operated VIP-only bars, tailored for artists, industry, and high-profile guests.
- Delivered a curated menu including draught beer, cocktails, and barista coffee.
- Trained staff to maintain speed and discretion, matching the expectations of VIP service.
- Ensured operations were sustainable and fully compliant with Glastonbury’s strict standards.
- Managed infrastructure, stock and service across peak demand times.
Results

Delivered VIP- only bars that achieved 150% surpassing commercial targets.
Received excellent customer feedback on curated menu, quality, and speed of service.
Secured a repeat contract for 2025, expanding our offering with full service bar in one of festival’s highest traffic areas.
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Impact
Proven ability to deliver premium, sustainable bar service in one of the most high-profile VIP environments in the world, combining commercial performance with a premium guest experience.




